Sous Chef - Soho House Austin job opportunity at Soho House & Co.



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Soho House & Co Sous Chef - Soho House Austin
Experience: 3-years
Pattern: full-time
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Salary:
Status:

Kitchen Operations

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degreeHND
loacation Austin, United States Of America
loacation Austin....United States Of America

Your duties will include recruiting and training new #employees, adhering to allergy procedure and food preferences as well as working with the #Executive #Chef on developing new menu options. __ A successful Sous Chef is a strong communicator, #organized and showcases in-depth knowledge of various cuisines, stations on the line, cooking styles, ingredients, equipment and processes. __ We hope that you’re a operationally creative #professional with strong leadership and management experience looking to share their passion for food by delivering an experience through the dishes they create. __ Lead by example and alongside the Executive Chef to deliver effective and efficient dining experiences by overseeing the back of house (BOH) #operation, staffing, food production, accommodating special request, dietary restrictions and following allergy procedure __ Maintain #Health and Safety standards set by Soho House, local and #regional #government __ Establish #professional relationships with the #team and provide educational opportunities to teach and develop skills and on other areas of the #business __ Support “Cook House” education and training demos, trips and on the job staff #development to ensure safe work habits and proper process as well as procedure if encountered with a dangerous or unsafe situation __ Influence process to run an effective and efficient #kitchen while maintaining the highest food #quality and controls for all dishes served __ Manage staff schedules, payroll, kitchen set up / break down, production, prep is completed and staff wear proper uniform as well as disciplinary procedures are followed when applicable __ Instill teamwork and synergy exists between the front and back of house staff through proper communication and delegate tasks and staff tasks to ensure smooth #service and kitchen #operations __ Instill teamwork and synergy exists between the front and back of house staff through proper communication and delegate tasks and staff tasks to ensure smooth service and kitchen operations

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