Assistant F&B Manager for a new project in Milos island job opportunity at SWOT Hospitality Management Company.



Date2026-02-11T16:31:30.798Z bot
SWOT Hospitality Management Company Assistant F&B Manager for a new project in Milos island
Experience: General
Pattern: full-time
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degreeGeneral
loacation Milos, Greece
loacation Milos....Greece

SWOT Hospitality Management Company is excited to announce a rare opportunity for an enthusiastic Assistant F&B Manager to join a new project on the stunning Milos Island .   Milos, known for its breathtaking landscapes and rich cultural heritage, is set to welcome a brand new hotel that embodies the spirit of relaxation and luxury. As an integral part of the launch team, the Assistant F&B Manager will play a vital role in establishing a memorable dining experience in this unforgettable location.   ROLE FUNCTIONS ·       Support the Food & Beverage Director in overseeing and managing all aspects of the Food & Beverage operations. ·       Ensure timely and efficient service across various dining outlets, maintaining a focus on guest satisfaction and experience. ·       Collaborate with the Executive Chef and team on menu development, food quality, and presentation standards. ·       Assist in budgeting, cost control, and inventory management for the F&B department. ·       Provide leadership and training for F&B staff, ensuring high levels of engagement and professionalism. ·       Handle guest feedback and complaints with a solutions-oriented approach to ensure satisfaction. ·       Participate in recruiting, training, and mentoring new team members. ·       Be present in outlets during service hours to support staff and uphold operational standards. ·        Degree in Hospitality Management or a related field ·        Proven experience in food and beverage management, preferably in a luxury hotel setting ·        Strong leadership and interpersonal skills ·        Excellent communication skills in English; knowledge of Greek is a plus ·        Passion for creating exceptional guest experiences

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