Junior Sous Chef job opportunity at Grecotel Hotels & Resorts.



Date2026-02-10T11:29:20.490Z bot
Grecotel Hotels & Resorts Junior Sous Chef
Experience: 3-years
Pattern: full-time
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loacation Corfu, Greece
loacation Corfu....Greece

Grecotel Hotels & Resorts, the leading hotel chain in Greece, is seeking a Junior Sous Chef to join its team. At Grecotel, we believe that our people are the cornerstone of our success. We are committed to creating a supportive and inspiring work environment, offering opportunities for personal and professional growth. By joining our team, you will be part of a renowned hospitality brand that is dedicated to delivering luxury accommodations and unforgettable experiences across Greece's most stunning destinations. Responsibilities Assist the Sous Chef in daily kitchen operations Help in the preparation and presentation of high-quality dishes Manage inventory and assist in the ordering of supplies Train and supervise junior kitchen staff Ensure compliance with health and safety regulations Participate in menu development and special events Maintain cleanliness and organization of the kitchen 1-3 years of experience in a culinary role, preferably in hotels or fine dining restaurants Basic knowledge of kitchen operations, food safety, and hygiene practices Ability to work collaboratively in a fast-paced environment Strong communication skills Passion for culinary arts and creativity in food presentation

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